A 5% service fee on card orders, added to your customer's total at checkout by default, so the whole menu subtotal reaches you. Cover it yourself if you would rather. You pay Skibble when you sell, and never otherwise.
The service fee goes on top of your menu price at checkout, so the whole menu subtotal is yours. Absorbing it is a setting, not a different plan.
Rosemary & Rye
Catering tray, paid by card · Card
Card processing is included in the service fee. Cover the fee yourself instead, in Fees Split, and your customer pays CA$120.00 while you keep CA$114.00.
Rosemary & Rye
Half-dozen cookies, paid by card · Card
5% would be CA$0.60, so the CA$0.99 minimum applies. Card processing is included. Cover the fee yourself instead, in Fees Split, and your customer pays CA$12.00 while you keep CA$11.01.
Rosemary & Rye
Catering tray, paid by card · Card
Card processing is included in the service fee. Cover the fee yourself instead, in Fees Split, and your customer pays US$120.00 while you keep US$114.00.
Rosemary & Rye
Half-dozen cookies, paid by card · Card
5% would be US$0.60, so the US$0.99 minimum applies. Card processing is included. Cover the fee yourself instead, in Fees Split, and your customer pays US$12.00 while you keep US$11.01.
Before tax and delivery.
The 5% service fee is added to your customer's total at checkout by default, so your whole menu subtotal reaches you. To absorb some or all of it instead, change one setting called Fees Split in your dashboard. It is the same fee either way: only the side it lands on moves.
Who pays the fee on a CA$120.00US$120.00 order?
The default. The fee is added on top at checkout, your customer sees it there, and your whole menu subtotal reaches you.
Service fee on this order: CA$6.00US$6.00. Card processing included. Before tax and delivery.
A fixed monthly bill punishes a slow week as much as a good one. When you sell a few trays in January, you shouldn't pay the same as when you cater every weekend in June.
So Skibble only earns when you do: a 5% service fee on what you sell, which your customer pays by default. No monthly bill, no setup fee, no contract, and nothing to cancel if you take a season off.
An order paid in cash, by Interac e-Transfer or by bank transfer never touches a card processor, so the 5% has nothing to price. Record it in Skibble anyway: it counts in your sales, your costs and your margin, and every dollar of it stays with you.
Skibble adds no per-order fee to them today. If that ever changes, the number will be on this page.
A fixed monthly bill punishes a slow week as much as a good one. When you sell a few trays in January, you shouldn't pay the same as when you cater every weekend in June.
So Skibble only earns when you do: a 5% service fee on what you sell, which your customer pays by default. No monthly bill, no setup fee, no contract, and nothing to cancel if you take a season off.
Recording an order that was paid in cash or by bank transfer is Canadian for now. In the United States that part is still coming.
Nothing about the card rate changes with it: the same 5%, the same US$0.99 minimum, and the same monthly bill of nothing.
Three of them, and none is a Skibble subscription. Here is how each one reaches you.
Skibble was built in Prince Edward Island and sells in the United States now. The rate is identical in both. These are the parts that are not, as they stand today.
The lines that say not yet are on the way, and none of them is held back for a paid plan. When they land, this table changes.
Skibble's AI assistant. Chatting with it is free on every plan, and finished work uses Peppers, a credit you can count.
Try Pepper on real work.
CA$0US$0/ month
For businesses that use Pepper every week.
CA$12US$12/ month
For businesses that hand Pepper real volume.
CA$39US$39/ month
| Finished action | Peppers |
|---|---|
| AI image | 2 |
| Instagram Reel | 12 |
| Scheduled post | 1 |
| Research report | 3 |
| Peppers | Bonus | Price |
|---|---|---|
| 100 | None | CA$14.00US$14.00 |
| 300 | +30 | CA$39.00US$39.00 |
| 750 | +120 | CA$89.00US$89.00 |
| 2,000 | +400 | CA$219.00US$219.00 |
Pepper opens once your business is verified.
Most food businesses stitch together a website builder, a pre-order tool, a ticketing app, a spreadsheet and an email tool, and pay a monthly bill for each. In Skibble they are the same place, on the same fee.
Instead of a website builder
A branded storefront you edit yourself, with a shareable link and a QR code.
Instead of a pre-order tool
Menus, modifiers and food labels, with fulfillment dates and time slots at checkout.
Instead of a quoting tool and a deposit tracker
Line-item quotes, tiered deposits and payment schedules. Accepted quotes become orders.
Instead of a separate ticketing app
Ticket tiers and capacity, a guest list, run of show and per-event financials.
Instead of a spreadsheet for costs
Expenses with receipt scanning, recipe costing, profit and loss, and payouts.
Instead of an email tool
Contact profiles, audiences, email campaigns and journeys.
Instead of separate courier accounts
Uber Direct, DoorDash Drive and Trexity, with live delivery status in one hub.
Your customer does, by default. A 5% service fee (minimum CA$0.99 in Canada, US$0.99 in the US) is added on top at checkout on card and online orders, so your whole menu subtotal reaches you. You can choose to cover some or all of it instead.
Yes. In your dashboard, the Fees Split setting lets you cover any share of the service fee, from none of it to all of it. The courier's delivery price can be split the same way.
No. Card processing is included in the 5% service fee, and there is no separate processing fee. Card payments go through Skibble's secure checkout, powered by Finix.
On card and online orders the service fee is at least CA$0.99 in Canada, US$0.99 in the US. On a CA$12.00 order, 5% would be CA$0.60, so the fee is CA$0.99. Experience tickets have no minimum.
A 5% service fee on the ticket price, with no minimum. Complimentary tickets are free. When you refund a ticket, you can refund the service fee too.
Record them in Skibble and they count in your sales, your costs and your margin. Skibble adds no per-order fee to them today, and if that ever changes the number will be on this page. Recording an order paid in cash, by Interac e-Transfer or by bank transfer is available in Canada for now.
No. There is no monthly fee, no setup fee and no contract. Skibble earns when you sell. The only optional subscription is a paid Pepper plan, and Pepper has a free plan.
Payouts go to your bank account daily by default. You can change the schedule in your dashboard.
CA$40 in Canada, or US$40 in the US per disputed payment. Disputes appear in the Finance Manager with their response deadlines, so you can answer in time.
No. Chatting with Pepper is free, and the Free plan includes 50 Peppers a month plus a one-time 20 to start. Starter (CA$12 a month) includes 300 and Pro (CA$39 a month) includes 1,500. Pepper is available once your business is verified. In the US, the same numbers apply in US dollars.
Yes. US food businesses take card and online orders in US dollars at the same 5% rate, with a US$0.99 minimum and card processing included. Recording cash and transfer orders, and the third party couriers, are Canadian for now.
No monthly fee, no setup cost, card processing included. Get set up, or talk to us first.
Skibble is new, and we are taking on our first food businesses now. Every number on this page is the one you will be charged.